Quality Manager (Food Production)
Quality Manager
Location: Montagu, Western Cape
Employment Type: Permanent, Full-Time
Reports To: Technical Manager
Salary: R50,000 – R55,000 per month CTC
Job Overview
Our client, a well-established food manufacturing business within the FMCG industry, is seeking an experienced and hands-on Quality Manager to join their team in Montagu.
The Quality Manager will take ownership of quality control, food safety and compliance across the manufacturing environment, ensuring the consistent delivery of safe, high-quality products.
This is a hands-on management position suited to a resilient and operationally focused quality professional who can lead teams, drive standards and maintain a strong food safety culture in a fast-paced manufacturing environment.
Key Responsibilities
Manufacturing & Process Control
- Manage adherence to GMP, hygiene, sanitation, pest control and foreign body prevention programmes.
- Ensure agreed production processes, SOPs and quality limits are implemented and maintained.
- Support product release and quality-related decision-making.
- Monitor and verify process controls.
- Manage change control processes within the facility.
- Maintain good laboratory practices and validated testing methods.
HACCP & Risk Management
- Act as second-in-charge to the
