Dietary Aide - Full Time

Dietary Aide

The Dietary Aide participates in the provision of quality meals and nutritional services to patients, staff, and guests.

Essential Duties:

• Serves meals to all cafeteria customers.
• Cleans work area as necessary or assigned.
• Accepts and reconciles deliveries and puts away stock.
• Assists the cook and dietary supervisor in food preparation.
• Participates in activities which enhance professional growth and development.
• Upholds the Organization's ethics and customer service standards.

Requirements

• Education: High School degree or equivalent preferred
• Required Licenses: Valid Food Handlers Certificate

• Experience: Minimum of 2 years experience as dietary aid in a commercial environment, preferably in a healthcare setting.

Knowledge, Skills & Abilities:

• Must have skills in maintaining information as highly confidential.

• Screening: Must successfully pass a background check, drug screen, physical and be able to provide positive employment references.
• Physical Demands: With or without reasonable accommodations, must be able to stoop, kneel, crouch, reach, stand for a sustained period of time, walk, pull, lift, raise and move objects