Culinary Intern @ Bandon Dunes Golf Resort

Are you ready to sharpen your culinary skills in a world-class setting? Bandon Dunes Golf Resort is looking for an eager and flexible Culinary Intern to join our dynamic kitchen team. Whether you’re currently enrolled in a culinary program or have recently graduated, this is your chance to learn from seasoned professionals while contributing to unforgettable dining experiences.   About Bandon Dunes Golf Resort: Bandon Dunes is a world-class golf resort located on the Oregon Coast near the charming community of Bandon. Guests come to experience golf as it was meant to be at Bandon Dunes' six distinct golf courses. That includes five 18-hole courses, which all rank among the top 16 public courses in the United States, according to Golf Digest. The resort is also home to two 'Courses with a Mission': Bandon Preserve, an award-winning par-3 course, and Shorty's, which opened in 2024. All net proceeds from both courses fund the Bandon Dunes Charitable Foundation, supporting communities along the South Coast of Oregon.   Beyond premier golf, guests delight in a variety of dining options at Bandon Dunes’ collection of restaurants. Whether you're looking to enjoy locally-sourced, Pacific-Northwest cuisine accompanied by an award-winning wine list, or prefer kicking back in a Scottish-style setting with traditional pub fare and local microbrews, there is something for everyone.   Working at Bandon Dunes is a dream for golf fans, outdoor enthusiasts, and hospitality professionals alike