Maintenance Technician- 2nd Shift

The shift for this position is Monday-Friday, 3:00pm-11:30pm with overtime as needed.

What You’ll Do:

• Perform routine preventive maintenance (PM) and basic repairs on production, packaging, and facility equipment.

• Assist in troubleshooting mechanical, electrical, and pneumatic issues on food processing and packaging equipment.

• Replace and adjust belts, bearings, seals, motors, and other basic mechanical components as directed.

• Follow all company safety policies, including Lockout/Tagout (LOTO), Hazard Communication (HazCom), and Cal/OSHA requirements.

• Maintain accurate and timely maintenance records, work orders, and parts usage documentation.

• Clean, lubricate, and inspect machinery in accordance with preventive maintenance schedules.

• Support production teams during line changeovers, startups, and equipment setups.

• Immediately report unsafe conditions, near misses, or equipment malfunctions to supervision.

• Maintain tools, equipment, and work areas in a clean, organized, and safe condition.