Business Development Manager - Institutional Food Services (Las Piñas) - #35227
Joining them is a great opportunity for professionals who want to grow alongside a young and expanding company. The management is people-focused, hands-on, and supportive of talent development, with a strong willingness to provide opportunities for upskilling and learning. While the team takes work seriously and values accountability, they also believe in creating a positive and enjoyable work environment. As the company continues to build and improve its systems and processes, employees have the opportunity to make an impact, contribute ideas, and grow with the business, while working with owners who are open to learning and continuously improving alongside their team.
Company Profile:
Our client is a strategic food manufacturing and service provider dedicated to elevating the standard of institutional meal service. They bridge the gap between industrial scale and culinary soul.
They have evolved from a heritage restaurant brand into a globally minded B2B solutions provider. They specialize in high-volume contract catering, white-label manufacturing, and commissary operations for corporate clients such as lounges, hospitals, BPOs, and other offices.
They do not just cook food; they engineer comfort. By combining strict safety protocols with the heart of a family kitchen, they deliver meals that meet the rigorous demands of the industry while satisfying the human need for home-cooked taste.
