Storekeeper

Main Duties...

• Adhere to local and regional health and safety compliance as well as sanitation standards as specified in Soho House guidelines;
• Oversee all invoice on goods received against shipment to ensure quantity, quality, weights and purchase specifications are as ordered;
• Enforce proper safeguards are in effect for the security of perishable and nonperishable food and beverage stored items;
• Responsible for conducting and maintaining walk-throughs on property to ensure that all areas are well maintained and preventative maintenance processes are in place;
• Receive, check and stock incoming goods;
• Keep the warehouse organized and easily accessible;
• Prepare and distribute supplies to various hotel departments;
• Manage inventory and monitor stock levels.

Required Skills/Qualifications

• Knowledge of local and regional sanitation and health safety compliance
• Must be highly organized, efficient and detail oriented
• Excel in fast-paced and high-volume, demanding work environment
• Knowledge of ADACO a plus.

Physical Requirements