Quality Control Technician

Purpose of the Job

The QC Technician is responsible for executing all quality assurance and food safety monitoring activities during plant operations at the Florida-based orange juice processing facility. This role ensures compliance with 21 CFR 117 (FSMA Preventive Controls), 21 CFR 120 (Juice HACCP), GMP standards, and the company’s Quality Management System (QMS). The QC Technician monitors production processes, verifies Critical Control Points (CCPs), performs in-process inspections, and ensures accurate documentation of quality records.

Accountabilities

In-Process Monitoring & CCP Verification

• Perform routine in-process quality checks.

• Verify lot coding and labeling accuracy.

• Monitor fill weights and packaging integrity.

Sampling & Testing Support

• Collect production samples according to approved sampling plans.

• Deliver samples to the Laboratory Technician for analytical testing.

• Performs in-line and inbound tankers Brix, acidity, pH, pulp, and other juice quality tests.

• Ensure proper sample traceability and documentation.

GMP & Sanitation Monitoring

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