Adjunct Faculty, Culinary Arts
At WSU Tech, we are dedicated to promoting quality higher education and leadership in workforce training that supports economic development for a global economy. Our experienced faculty and staff are committed to helping students achieve their goals by providing hands-on experience, state-of-the-art facilities, and individualized support and guidance. We operate in a values-based culture and strive towards our behaviors in everything we do.
- Compensation: $32 /hr
- Worksite Location: NICHE
Overview / Job Summary:
The Adjunct Faculty for Culinary Arts at WSU Tech is responsible for providing engaging instruction and support to students in various culinary courses. This role emphasizes hands-on learning, culinary techniques, and industry standards to prepare students for careers in the culinary field. As an adjunct instructor, you will have the opportunity to inspire the next generation of culinary professionals while fostering a creative and dynamic learning environment.
Your day-to-day responsibilities will vary, but are not limited to:
- Develop and upload an appropriate course syllabus for each course taught within the Learning Management System (LMS).
- Conduct engaging classroom lectures and hands-on practical demonstrations in culinary techniques, safety protocols, and industry practices.
- Keep students informed about
