Food & Beverage Internship (F/M/X)
Floor Service: Welcoming guests, taking orders, upselling and providing table service for breakfast, lunch, and dinner.
Bar Support: Assisting the bar team with coffee service, basic drinks, and serving appetizers.
Event Management: Setting up and serving during private parties, themed nights, and live music sessions.
Guest Relations: Sharing knowledge about our menu and services.
Operations: Ensuring the cleanliness, organization, and aesthetic standards of the dining and common areas; end of day closure and reports, using CRM and operational system.
Languages: Native Italian speaker; basic to conversational English (must be able to speak and understand English for basic daily guest interactions). A third language is a fantastic bonus.
Soft Skills: A team player with a problem-solving mindset and excellent communication skills.
Flexibility: Availability to work shifts, including weekends and holidays.
Vibe: A genuine passion for the hospitality industry and the unique, cosmopolitan atmosphere of modern hostels.
What We Offer
Continuous mentorship and practical growth in the F&B and event sector.
An international work environment with daily interaction with global travelers in central Rome.
Financial Allowance: €800 net/month + €7.50 daily meal vouchers (Ticket Restaurant).
We're sure you know the song 🎶
First verse: We'll schedule an initial phone call with our Recruitment team if your application fits our beat.
Chorus: After a successful phone interview, your future boss gives you an appointment! Be strong!
Last verse: Naturally, you'll hear back from us whether it's 👎 or 👍.