FSQA Superintendent (Tempo Meals)

The FSQA Superintendent provides support to the Ready to Heat team in ensuring that core Food Safety & Quality programs are maintained in a state of compliance. The FSQA Superintendent leads by example in driving food safety culture. 

Detailed Responsibilities

Oversee food safety, quality assurance and sanitation in Home Chef’s ready to heat kitchens

• Ensure the enforcement of key aspects of Home Chef RTH Food Safety and Quality Systems, designed to meet the regulatory, Food Safety and Quality requirements to assure compliance with SQF requirements. 
• Assist in the gathering, trending and reporting of metrics that effectively measure and communicate performance.
• Works closely with the plant teams and cross-functionally in understanding, identifying gaps and proposing changes to RTH processes that affect quality systems compliance.
• Responsible for reviewing production and CCP records for weekly positive release of all RTH meals

Support RTH Sanitation and QC Supervisor & Hourly Staff in day to day operations

• Respond and provide solutions to escalatio